Sunday, March 23, 2008

pix from cooking school


getting ready to begin our cooking class..

the beautiful kitchen

Poppy Tooker adding ingredients

the crawfish are ready

setting flame to our dessert

cathedral in the French Quarter

when in New Orleans you must drink Asente, it was set aflame
and we drank it back... ughhhhh!!! It's probably like Mescal in Mexico,
just a joke the locals play on Tousrists!


VooDoo shop

running down the streets in the French Quarter

window shopping

hahaha a local pooch!

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